&nbsp;
<h2>Example:
Quality of cow's milk in a dairy farm (174)</h2>
On 16 acre of land, the owners have practiced integrated agriculture for thirty years with chemicals. They could not find a better way to work in their farm, even though they knew how much it was harmful to human health. So, their health and their workers were not very good. In 1993, the owner started to make Bokashi for his orchard immediately. There were many fruit trees in his orchard such as mangoes, durians, rambutans, lychees, and guavas. After he used Bokashi, he found that the soil was improved and that he could make a very good income because of the low capital outlay. The products from his farm were then not enough for the consumers, because all of them realized that those were much better for their health.

CPT (Consortia Probiotics Technology) were very easy to practice for everyone in his farm; there were no insects and disease infestations. So they could work happily on his farm, and never went to a doctor again after using CPT in his orchard. He has been using CPT and Bokashi, and also watering the fruit trees once every two days. After CPT was used in his orchard, he had more free-time, so he expanded his work by raising some fish, and having a new dairy farm. Dairy farming was very interesting, so he decided to have 15 cows.
<h3>USE OF CPT FOR DAIRY FARM</h3>
<ol type="1">
	<li>He mixed CPT (30 cc) with water (200 liters) for the cows drinking.</li>
	<li>He made 24 hour rice straw*, for feed. Before feeding, he mixed rice bran with 24 hour rice straw.</li>
	<li>He received chemical feed from the cooperative which got the milk from his farm. The feed was mixed with Bokashi before feeding.</li>
	<li>Before being milked, the cows nipples were cleaned with CPT diluted solution at the rate of 20 cc: 5 liters.</li>
	<li>The cow barn was cleaned by CPT diluted solution at the rate of 20 cc: 100 liters twice a day (in the morning and evening).</li>
</ol>
<h3>RESULTS</h3>
<ol type="1">
	<li>The chemical feed was reduced to 30 kilos/day which gave lower capital outlay.</li>
	<li>The cows would be milked until the seventh month after giving birth or until they were pregnant once more.</li>
	<li>He could get 100 liters of milk per day from 15 cows.</li>
	<li>The milk was the best quality (grade A) and not easily spoiled.</li>
	<li>The environment in the barn was very good. There was no any foul odor at all.</li>
	<li>He profited more/month.</li>
	<li>The cow dung was used to make Bokashi for his orchard.</li>
</ol>